Interview with Mohamed Diop, February 25, 2018
Project: Savor: Immigrant Entrepreneur Oral History Project
Interview Summary
Diop discusses his immigration from Senegal (Africa) to Kentucky via New York and Connecticut. He talks about learning English, becoming a restaurant owner, entrepreneurship, integration, pizza, and life in Lexington.Interview Accession
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Diop, Mohamed Interview by Vanessa Grossl. 25 Feb. 2018. Lexington, KY: Louie B. Nunn Center for Oral History, University of Kentucky Libraries.
Diop, M. (2018, February 25). Interview by V. Grossl. Savor: Immigrant Entrepreneur Oral History Project. Louie B. Nunn Center for Oral History, University of Kentucky Libraries, Lexington.
Diop, Mohamed, interview by Vanessa Grossl. February 25, 2018, Savor: Immigrant Entrepreneur Oral History Project, Louie B. Nunn Center for Oral History, University of Kentucky Libraries.
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