Interview with Cesar Perez Rodriguez, November 24, 2018
Project: Savor: Immigrant Entrepreneur Oral History Project
Interview Summary
Owner of El Espolon Mexican Restaurant on Jefferson Street. Moved to the Nashville-area from the Mexico City-area to work in a variety of restaurants in a number of different roles before opening his first restaurant in 2008. Boxing coach played instrumental role in his life. Opened El Espolon with wife-- they live upstairs with his children from another relationship. He has become an advocate for equal parental rights at the state level.Interview Accession
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Rodriguez, Cesar Perez Interview by Vanessa Grossl. 24 Nov. 2018. Lexington, KY: Louie B. Nunn Center for Oral History, University of Kentucky Libraries.
Rodriguez, C.P. (2018, November 24). Interview by V. Grossl. Savor: Immigrant Entrepreneur Oral History Project. Louie B. Nunn Center for Oral History, University of Kentucky Libraries, Lexington.
Rodriguez, Cesar Perez, interview by Vanessa Grossl. November 24, 2018, Savor: Immigrant Entrepreneur Oral History Project, Louie B. Nunn Center for Oral History, University of Kentucky Libraries.
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